Simple Fall Harvest Apple Cider Cocktail

Looking for a fun and easy way to capture the flavors of fall in a drink? This Harvest Cocktail is perfect! It’s everything you love about the holiday season in one glass. Whether you’re serving it at Thanksgiving dinner or sharing it with friends on a fall evening, this fall harvest cocktail is sure to be a hit. It’s simple to make but packed with those cozy autumn vibes everyone loves.

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Fall is the season for gatherings, whether it’s for football games, holidays, or just spending time with friends. It seems like there’s always a reason to get together this time of year. That’s why this harvest cocktail is perfect. It’s simple to make, so if you have unexpected guests, you can whip it up in no time. The drink is full of those warm, spicy fall flavor like cinnamon and apple that everyone loves. It’s a great way to make your guests feel right at home, even if you weren’t planning on hosting!

More Fall Recipes You’ll Love 

• Thanksgiving Recipe Roundup 
• Baked Apple and Cheese Casserole
• Pumpkin Pie White Russian Recipe 
• Spicy Sausage and Apple Stuffed Acorn Squash 

How to Make a Simple Fall Harvest Apple Cider Cocktail

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Equipment 

• Cocktail shaker 
• Shot Glass
• Measuring Cups
• 2 Whiskey glasses

Ingredients 

• 2 cups Apple Cider 
• 3 ounces Cinnamon Whiskey 
• 3 ounces of Caramel Vodka 
• 2 Cinnamon sticks
• Dried apple slices for garnish (optional) 

Cinnamon Sugar Rim (optional)

• ​3 tbsp Brown sugar 
• 1 tbsp cinnamon 
• maple syrup to coat the rim

Directions 

For the rim 

1. ​Combine the brown sugar and cinnamon in a shallow dish. 
2. Coat the rim of the whiskey glasses with water or maple syrup. 
3. Dip the rim of the whiskey glasses into the sugar mixture to coat it. 

Making the drink

1. Begin by filling the cocktail shaker half full of ice. 
2. Combine 2 cups of Apple Cider, 3 ounces of cinnamon whiskey, and 3 ounces of caramel vodka in the shaker with the ice. 
3. Shake the ingredients well to combine. 
4. Pour over ice in a whiskey glass and garnish with a cinnamon stick or apple slices
5. Serve immediately. Makes 2 servings. 

Helpful Tips When Making a Harvest Cocktail 

Use fresh apple cider – It makes a big difference in flavor! The fresher, the better.

Chill your ingredients – Keep the apple cider in the fridge, so your cocktail is cold without needing too much ice (nobody likes a watered-down drink!).

Adjust the sweetness – Caramel vodka is sweet, so if you like things less sugary, add a little less, or balance it with more cider.

Add a cinnamon stick – It’s an easy way to make the drink look fancy, and it gives extra flavor as it sits.

Try it warm – If it’s chilly outside, heat the cider first for a cozy, warm version of this cocktail.

Don’t forget the garnish – A slice of apple or a sprinkle of cinnamon on top can make it extra special for guests!

Harvest Cocktail Frequently Asked Questions 

Can I use regular vodka instead of caramel vodka?

Yep! The caramel vodka adds extra sweetness, but regular vodka works if you want a less sugary version.

What kind of apple cider should I use?

Fresh, unfiltered apple cider is the best! But if all you have is store-bought, that works too.

Can I make this cocktail ahead of time?

Totally! You can mix the cider, vodka, and whiskey in a pitcher and keep it in the fridge. Just add ice or garnish when you’re ready to serve.

Can I make this a mocktail?

Absolutely! Skip the alcohol and just use the apple cider with ginger beer and a little cinnamon syrup or caramel simple syrup for that same cozy flavors of autumn.

How do I make it less strong?

Add more apple cider to tone down the alcohol, or you can pour smaller amounts of the vodka and whiskey.

Can I serve this warm?

For sure! Just warm up the apple cider and then mix it with the caramel vodka and cinnamon whiskey. It’s a  perfect hot drink for cold nights!

Harvest Cocktail Closing

The Harvest Cocktail is super easy to make and full of all those cozy fall flavors we love. Whether you’re serving it at a holiday party, a football game, or just relaxing with friends on a cool evening, this classic cocktail is sure to be a hit. So grab your apple cider, caramel vodka, and cinnamon whiskey, and whip up this simple yet delicious drink to keep the fall vibes going all season long.

If you enjoyed this harvest cocktail recipe, please share it! 

More From The Farm 

This Jalapeño salsa recipe that’s perfect for canning! When the garden is covered in frost and nothing is growing, a jar of homemade jalapeño salsa can be the perfect way to bring a little heat to those cold winter days. Spicy and full of flavor, this salsa is like summer sunshine on your plate.

Plus, making jalapeño salsa is easier than you might think. With just a few simple ingredients and some basic canning supplies, you can whip up a batch that’ll keep you warm all season long.